Pesto Shrimp Spinach Pizza

The Mr. had major reservations about this pizza when I suggested it to him .. we even made a standard pepperoni and mushroom pizza as extra because he wasn’t sure he would like. Boy was he wrong. It turned out so amazing! It is even on the healthier side of things so that is an extra bonus.

Ingredients

  • 1 pizza crust of choice (we make a cottage cheese high protein one)

  • 6-8 Pre-cooked shrimp, seasoned with our Italian Seasoning

  • 1/2 Cup Mozza Cheese

  • 1/2 Cup Parmesan Cheese

  • 1-2 Cups Fresh Spinach

  • 1 Cup Mushrooms, sliced and sauteed

  • 1/2 Cup Red Onion, sliced and sauteed

  • 2-3 Tbsp. Basil Pesto

Directions

  • Lay the pizza crust on a large baking sheet.

  • Spread an even layer of basil pesto across the pizza crust, leaving the edges.

  • Top with spinach and onions (mushrooms as well), the shrimp and then sprinkle with the cheese.

  • Broil 15-20 minutes until cheeses are melted, shrimp is cooked and crust is browned.

Main Dishes, Healthy-ishJessica DeRaafpesto, shrimp, flatbread, pizza